NEWS
Eloma’s success model: Sustainability
17.10.11
Eloma has focused on sustainability for 35 years and now the company is presenting a detailed...
Just click online and cook creatively – Eloma makes it possible!
19.08.11
Eloma is placing a recipe book on internet.

... by the way
- The door not only opens to the right or left; it also offers glare-free halogen illumination in the door frame in addition to the widesurface illumination in the bakery chamber itself.
- Like the Backmaster 50, its Multi-Eco system saves both energy and water.
- The Backmaster 80 naturally offers auto-clean as well, for the best possible cleaning results without you ever having to touch the cleaning agent.
- The Backmaster 80 can also be combined to suit your needs thanks to Eloma modular solutions.
- It is available with T and B control variants and a choice of silver or red panel.
- The prover and steam extraction hood offer even more possibilities for use.
| EB 50 | EB 80 | EB 50 + EB 50 | EB 80 + EB 50 | Baking time | |
|---|---|---|---|---|---|
| Bread rolls | 100 | 160 | 200 | 260 | ca. 20 |
| Star rolls | 75 | 120 | 150 | 195 | ca. 18 - 20 |
| Wholemeal rolls | 100 | 160 | 200 | 260 | ca. 18 |
| Pretzels | 60 | 96 | 120 | 156 | ca. 16 |
| Mini Baguettes 80g | 100 | 160 | 200 | 260 | ca. 15 - 20 |
| Danish paistry according to size | 75 | 120 | 150 | 195 | ca. 18 |
| Snacks according to size | 75 | 120 | 150 | 195 | ca. 18 |
| Criossantes | 75 | 120 | 160 | 208 | ca. 15 - 18 |

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